Pure 58% dark chocolate bar with blood orange made with fine flavour cacao beans from our own farms in the Alto Huayabamba Valley and crafted by one of the best Swiss Chocolate makers. Light. Creamy. Fruity. The perfect combination for bringing summer to your lips.
Ingredients: Agroforestry cacao beans from the Alto Huayabamba Valley - Peru, raw cane sugar from Paraguay, cacao butter from the Dominican Republic. 3% blood orange crisps. May contain traces of: milk (including lactose), almonds, hazelnuts, peanuts and soy.
Choba Choba, a different kind of chocolate business.
We operate fundamentally differently from...