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Carrots
Bundles with this product
Organic vegetables (2p.)
bundle description
Selection of organic vegetables (as local as possible) by our team. The content varies every week and always includes a salad, some carrots and potatoes. Perfect for 2 people.
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Organic vegetables (2p.)
Organic vegetables (4p.)
bundle description
Selection of organic vegetables (as local as possible) by our team. The content varies every week and always includes a salad, some carrots and potatoes. Perfect for 4 people.
customize bundle
Organic vegetables (4p.)
Recipes with this product
Lentils and carrots salad
about the recipe
Enjoy the benefits of lentils with this easy to make recipe
For 2 people, this recipe contains :
250 g lentils
300 g of carrots
1 spring onion
In addition, you will need :
1 tbsp. vinegar
2 tbsp. mustard
Preparation:
1. Bring 250 g of lentils to a boil with 3 times their volume of water, without salt. Cook for 20 to 30 minutes, then drain.
2. Peel and dice the carrots. Peel and chop a spring onion. In a salad bowl, mix 2 tbsp of mustard with 1 tbsp of vinegar. Add salt and pepper, then 4 tbsp. of olive oil and mix with a fork until well emulsified.
3. Add shallots, lentils and carrots. Mix and set aside in a cool place.
It's ready!
The MagicTip: this recipe lends itself to all sorts of modifications, you can add vegetables of your choice in small cubes according to your tastes and what is left in the refrigerator ;)
Allergens: contains onion
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about the recipe
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about the recipe
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Origin: Berne
Weight: 500 g
product description
Céleri branche : légume tendre et croquant, pauvre en calories, se consomme cru ou cuit. En salade, à l’apéro, en soupe ou pour relever vos plats.
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Broccoli
Origin: Seeland
Weight: 500g
product description
Broccoli
Tip: to preserve the green color, at the end of cooking, immerse the broccoli florets in ice cold water, leave for a few seconds, then drain.
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