In the traditional process of maceration and distillation, Matte Dry Gin is made by hand with 11 plants. Some of the elements used in Matte Dry Gin are cubeb pepper, coriander and ginger pomace, which give it its fresh and spicy aroma. Handmade with grain distillate for the highest standards - for all those who not only drink gin but also enjoy it.
For the sloe gin, fruits are collected along the Aare and frozen. The mixture of gin and fruits matures with other ingredients until the aroma has developed intensively. Slightly sweet and bitter on the palate with juniper, fruits and almond flavours. Handcrafted for the highest demands - for all those who not only drink gin but enjoy it.